Lisa

Im brining mine with water, brown sugar, salt, rosemary, thyme, a bay leaf, all spice and whiskey.....YUMMO! Im putting my turkey in a large ziploc big bag and then putting it back in the fridge.

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I Breastfeed Kaitlyn 2 Years, 7 Months and 6 Days.

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Tricia

Now That Sounds Good.

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Do you Pamper yourself?

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Pautzie

You know I don't cook, but I usually make the green bean casserole every year. I didn't realize I could make it ahead of time. Wow, I might have to try that.

I am super sick - double acute ear infection along with a sinus thing going on. YUCK! Maybe I shouldn't cook at all?

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Emma

I never prep before the day, but this year my sister forced me into making a shit load of pies and corn casserole So much for my diet

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Lisa

But on the holidays, pie is calorie and fat free....didnt you know that.

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I Breastfeed Kaitlyn 2 Years, 7 Months and 6 Days.

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Koloe

I make anything that's makable ahead of time. Pies/desserts are made the day before. Last night we preped the butter to baste the turkey and I made sure I had all the ingredients for what I planned to make ready.

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